Guava Cooler

This chilled drink combines pink guava juice with lime and mint for a sweet, slightly tangy cooler that’s bursting with tropical flavor. It’s refreshing, colorful, and great for hot days or festive occasions.

Ingredients (Serves 2–3)

• 1½ cups pink guava juice (store-bought or fresh)

• 1 tablespoon fresh lime juice

• 1–2 teaspoons honey or sugar (optional)

• ½ cup cold water or soda water

• Ice cubes

• Mint leaves and guava slices, for garnish

Instructions

1. Mix the Base
   In a pitcher or mixing jug, combine guava juice, lime juice, and sweetener (if using). Stir until well blended.

2. Add Water
   Pour in cold water or soda water to adjust thickness and add a slight fizz.

3. Serve
   Fill glasses with ice, pour in the guava mixture, and stir lightly.

4. Garnish
   Top with fresh mint and guava slices. Serve immediately.

Tips

• Use fresh guava puree for a more authentic tropical flavor.

• Add a pinch of pink salt or chaat masala for a tangy, South Asian twist.

• Use sparkling water instead of still for a fizzy upgrade.